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Promising Benefits of Curcumin or Turmeric in Alzheimer's Prevention and Treatment

por Jamika Quentin (2018-11-14)

woman-stomach-ache-menstrual-period-260nIf you like spicy food like chilies, curry and hot sauces, you're in luck. The compound that produces chilies hot is known as capsaicin along with the one which gives curry its spiciness is curcumin seen in turmeric. Both have anti-inflammatory and antioxidant properties that assist the body in several ways:

In Ayurvedic medicine black pepper has been used since time immemorial to treat several diseases, including cancer of prostate. Ayurveda is founded on the belief that the body has three doshas, Vata, Pitta and Kapha, and so they all need to be in harmony. When we they are unbalanced we become ill and harmony must be restored by way of plants along with other natural substances. For example, small amounts of black pepper and ginger are combined with food to take care of prostate health. It is advised that only mild spices are included with food, like fennel, cumin, coriander and Dr. Kur fenugreek seeds, so that the body is not aggravated with a burning heat. The mixture of black pepper, long pepper (Piperi longum) and ginger is known in Ayurveda to the treatments for cancer of prostate.

In addition, curcumin is employed in India being a cure-all, rather like aspirin has been in the west. You have a digestive upset, take curcumin. You have rheumatoid arthritis symptoms, Dr. Kur take curcumin. You have a nasty cut on your leg, take curcumin. But this folk medicine may be born out by way of a multitude of medical studies over the last couple of years.

Curcumin is shown to hinder tumor development in that worst of cancers, malignant myeloma; in order to reduce LDL cholesterol; to boost liver function; to help remedy irritable bowel syndrom. It is shown to dramatically lower the chance of colon, prostate, breast, and lung cancers. Americans suffer these cancers at about fifteen times the pace of those who live in India.

During the research, curcumin has demonstrated solutions to alter epigenetic mechanisms wherein the nutrient single-handedly increases the sensitivity of cancer cells to traditional agents. Curcumin was suggested as the most promising and powerful anti-cancer agent as it was shown that there is a lower incidence of cancer with individuals who include this spice in their everyday diet.

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