Eating and Drinking Ability Classification System – EDACS
equivalencia cultural para el portugués brasileño
DOI:
https://doi.org/10.23925/2176-2724.2022v34i3e56470Palabras clave:
Transtornos de deglución, Alimentación, Parálisis cerebral, Evaluación, Escala, NiñoResumen
Objetivo: llevar a cabo la traducción y equivalencia cultural y lingüística al portugués brasileño del Eating and Drinking Ability Classification System (EDACS). Método: la EDACS fue traducida al portugués por dos logopedas bilingües y especialistas en disfagia. Las dos traducciones se compararon entre los propios logopedas, discutiéndose las incompatibilidades y tomando decisiones por consenso. Una vez traducido el instrumento, se envió a un tercer logopeda, brasileño, bilingüe, residente en Estados Unidos para la retrotraducción al inglés. La versión inicial del instrumento y la retrotraducción se compararon entre sí, y las discrepancias fueron analizadas, discutidas y definidas por consenso. Resultados: los procesos de traducción y adaptación cultural requirieron un mayor esfuerzo en la definición de la nomenclatura de las consistencias utilizadas y no trajeron cambios en relación a la estructura de la escala original. Conclusión: se realizó la equivalencia cultural del Sistema de Classificação das Habilidades do Comer e Beber – EDACS-PT/BR para el portugués brasileño.
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Derechos de autor 2022 Carolina Castelli Silvério, Diane Sellers, Daniella Curcio, Maria Inês Rebelo Gonçalves
Esta obra está bajo una licencia internacional Creative Commons Atribución 4.0.
